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I also love getting creative with fresh flowers, fruits, chocolate flakes, and edible bling. Sorry for responding a bit late. One could go so far as to make the bold assumption that 80 percent of desserts in Iran have those three flavors in them, and that will probably not be an exaggeration. Some that are like a simple cake, others that have a cream based frosting or a fragrant glaze. Cake: Filled with the exotic flavours of cardamon, saffron and rose water this cake is truly a slice of luxury. It would seem however that for every version of the story behind the cake there is a different recipe. Mimix. Or perhaps measure equal parts of the mixture and bake one at a time. The rose and saffron cream icing gives this cake a beautiful golden glow, and when you add the candied rose petals mixed with pistachio nuts, that’s when the magic begins. Sorry, your blog cannot share posts by email. Love is an important theme in Iranian storytelling, and I imagine it might be just as true that the story was made to fit the cake. © Manger. Whisk the ingredients together till its the consistency of a drizzle yet semi-thick. Well, the legend has it there was a Persian woman who was madly in love with a Prince. So use it cautiously. It is beautiful! Check out the list at the end of the post to see some of my favorites. Also, my pans were 22cm (not 22in don’t worry, haha!!) So I created my own version, and I have to … You can also bake a bundt cake with this recipe. The cakes usually rises about 3-4 cm each. Absolutely delicious! 80 ml water I am baking this magical cake for my mother’s birthday tomorrow and I am so confused – what are grs? This Persian love cake is an aromatic cake that combines fragrant flavors such as rose, cardamom, saffron and almond.. Claire, […] Persian love cake, you sound delightful. Thanks for dropping by! The photos and commentary give a lovely context; food to be shared and celebrated! recipe. To make him fall in love with her, she baked him this cake, filled with magical love powers. Add flour, baking powder and salt one by one (making sure each one is mixed before you mix the next one). I use the whisk attachment on my mixer (images 1 … I use organic roses from my garden. May 15th, 2019 ⁄ None. The cakes must be completely cool so you can spread the icing. Thanks for sharing all those recipes and your live style. Let the cake cool completely, then remove from the pan and transfer to a cake platter. Author: Anjana Devasahayam. 6 eggs. He took two bites, and dropped dead – sadly allergic to saffron. Whip cream, sugar and vanilla extract at a high speed till thick and spreadable, Spread some of the cream over the lower layer. Cheers, Mimi x. Sorry for my English (I’m French;) !) If you have time to write back it would be great to hear your thoughts. 2. large egg whites. thxxx, Bonsoir! Regarding your question (sorry I am probably responding a bit late), you can cook it in one go in your cake tin, it will take a bit longer as the dough will be thicker. Besides the intriguing Middle Eastern scents, I’m super into the name. When I lived in France, I had the most difficult time converting my american pastries due to differences in the protein, gluten, and ash contents of US vs. French flours — just try baking american chocolate chip cookies :S . What is Persian Love Cake? Do let me know. I put mine in the fridge because the weather is getting warm. Persian Love Cake Makes a four layer 15cm (6”) cake Serves 8-12 people. Once upon a time, there was a Persian woman madly in love with a prince. :)) How tall approximately does the cake rise after baking? Persian Love Cake. And you guessed it, so does the Persian Love Cake. I’m looking forward to trying some of your recipes. I found this one and loved the exotic array of spices involved. This cake is just so pretty, and filled with love! Persian Love Cake with Almond, Cardamom and Rose. 1 / Video . Rumour has it that a young lady, desperate to win the heart of a Persian Prince, baked a cake for him and filled it with magical flavours & love power. If I had to imagine a cake representing love, this would be close to the real thing. Add to the dry mixture. For the cream frosting: In order to win his heart, she decides to bake a delicious cake … Enter your email and let's stay connected.. Spray 2 round baking pans with baking spray or a single Bundt pan. Story has it that a girl was madly in love with a Persian … The cake is meant to be enchanted, with love in every bite. The steps are pretty straightforward. I have an array of cake pans and the cakes look different depending on the pan used. If you do try the recipe, do tag me on my Instagram – Footprint The World and add the tag #footprinttheworld as its always so fun to see the different variations. I have a question I would like to ask you about this particular recipe. The story behind the cake is that there was once a Persian woman girl who fell madly in love with a prince. Some say the woman was Persian. Garnish with rose petals, pistachio, and have some fun!! Aren’t they the cutest? 2 tbsp pistachios (unsalted), Candied petal roses While I liked the fluffy, airy sponge cake of Persian Love Cake #1, the heft of the almond meal based cake and tang of the lemony-rose icing in Persian Love Cake #2 won me over. have you heard the tale behind the Persian love cake? I hope this helps! Cardamom and pistachios—the two other key ingredients in a Persian love cake—are as traditional to Iranians as cinnamon to the Portuguese or herrings are to the Dutch. I added my own twists to the cake to enhance its Love Magical powers. Would you be OK with me linking this Persian Love cake post to my blog (mustloveroses.com)? Thanks for this recipe with a touch of magic <3. Cardamom is the queen of all spices – Cleopatra burnt cardamom incense when Mark Antony visited, and the ‘Arabian Nights’ often refers to cardamom’s aphrodisiac properties. Pinch of salt I am an avid reader of your posts. You can buy these ingredients at your local ethnic store or online by clicking the names in the post (also listed at the bottom). Opps.One too many “about”s in there:)Writing and multitasking was never a good idea. http://thiswastv.files.wordpress.com/2012/09/lucy06.png, Ingredient of the week: roses | canada.com, Come and Get It: 6.16.14 | Buffalo Foodie, Progress on New Year’s Resolutions | Tony Graff, La historia de la Tarta Persa del Amor – Mamma Woods. I use a classic baking powder sold at all supermarkets in France from the brand Alsa. Persian Love Cake. The distinctive feature of Persian Love Cake is having a light layer of glaze, instead of a thick frosting layer on top. The story goes that a woman, madly in love with a prince, baked this cake and imbued it with magical powers to make him fall in love wi You’re going to fall in love with this Persian Love Cake! Clean delicately the rose petals, and brush each rose petal gently with the frothy egg white. I’m from Mexico and I love your TV show. Finally, embellished with fresh figs, rose petals and crushed meringue the cake looked like something out of a fairy tale. 8 Servings. Good luck for the coming weeks, hopefully you are able to put your feet up before the latest addition to your family arrives. So everyone and everything has a story. I’d like to bake the cake tomorrow for my boyfriend, but I only have one 20 cm cake tin. And, in the other, he does not return her love and she ends up eating the entire cake by herself. It’s always better:) So happy to hear you enjoyed the cake! By Elizabeth Falkne r. Photography by Mark Thoma s. April 7, 2008. What a beautiful gluten free cake! A Signature Wild Rose Cakes Flavour. I use crème fleurette entière Elle & Vire. There is no doubt that this cake successfully captured the symbolism of love and romance that inspired Sabbath’s creation. Whisk the egg white until stiff then fold in very gently to the batter. After many trials and tribulations, this is the flour that has consistently worked best for me. Wow. This cake is absolutely gorgeous! But you may have your own favorite kind. I was so intrigued by the name from the first time I heard it and was curious about the story behind it. Creme fraiche classique ou creme liquide?? I just discovered your blog via Saveur Magazine. I’m Persian and it is surprising for me to see a Persian recipe in your blog. So the legend goes for this nightingale of all cakes. Thank you also for the tip on Alsa baking powder, I’m pretty sure I can find in some supermarkets here. Persian Love Cake - made with almond meal and Greek yogurt, this gluten free cake is almost like a Middle Eastern cheesecake, with a hint of nutmeg and cinnamon. 8 strawberries or raspberries (sliced and optional), Cream icing: I don’t fill to the top – just equal amounts of batter in both moulds. Persian Love Cake. Previous Next Hide Grid. to celebrate Valentine’s day. Decoration: Pour glaze all over the top of the cooled cake and allow the excess glaze to drip down the sides of the cake. The key is to have an angel light fluffy chiffon cake so this part is very important. Perhaps I’ll make this for my birthday cake… […]. Thank you! […] Persian love cake by Mimi Thorisson […], tried this and cakes never really rose much, not more then a centimetre and it was rather dense…. And you guessed it, so does the Persian Love Cake. Persian Love Cake. I felt like this, hahaha… Of course I checked on the net, conversion and all, but still… Beat butter and both sugars with an electric beater until incorporated. It’s a Love Story! There is a story behind the name that once upon a time there was a Persian woman madly in love with a prince. … Feeds:12 Crumb base: 300 g (3 cups) almond flour 185 g (1 cup) superfine sugar 220 g (1 cup) firmly packed soft brown sugar 120 g (generous 1/2 cup) unsalted butter, melted Cake batter: 2 eggs, lightly beaten 250 g (scant 1 cup) natural OR Greek-style yoghurt 1/8 tsp salt 1 tsp ground cardamom 2 tsp rosewater 25 saffron threads 4 tbsp flaked almonds 4 tbsp pistachios, roughly chopped To decorate (optional): Unsprayed edible ro… Have you heard the story behind the love cake? Some say a French woman fell so in love with a Persian prince she baked a cake filled with magical spices designed to make him return her love. Enjoy! Whisk the cream to ‘stiff’ peaks, gradually add the sugar, rose essence and saffron. Persian love cake (Murdoch Books) Source: Murdoch Books. It can be used for so many things like crushing ginger or garlic or even dry fruits. Can’t wait to try it out. Do you think that in this case subbing cake flour for AP flour would yield a lighter cake? Persian Love cake features layers of white chocolate caramel mud cake, scented with cardamom and cinnamon. Or is it grams? well it goes a bit like this, a woman was desperately in love with a prince and she made him this cake to make him fall in love with her ... but i love the story behind this cake its so romantic. Image . Am I really suppose to use only that much? This is beautiful, the rose petals are always a timeless look on cakes. In a large bowl, mix the oil and sugar using a hand mixer for a few minutes. To make him fall in love with her, she baked him this cake, filled with magical love powers. We first came across Persian love cakes in a Vogue article. Saffron: I have always loved the Spanish kind, as that is what my mother used to use as she had said it was the best. Look no further than this pretty pink Persian Love Cake. 60 grs fine sugar Warm embrace from Portugal. Should have spell checked before posting. We call this cake “village cake” in Iran. THE LOVE POTION . I called her Daria. There is a story behind the name that once upon a time there was a Persian woman madly in love with a prince. I found your blog via Pinterest .Since then I’ve subscribed and absolutely love your posts and your recipes . When cakes are cooled, spread the first cake with the cream frosting, add the sliced strawberries (optional) all over. The egg and butter should be at room temperature. http://thiswastv.files.wordpress.com/2012/09/lucy06.png, But do not worry almost all of the cake was eaten, everyone marveled at the delicious taste, and the largest consumer of course was a Persian man , (the photo above is from a very old American TV series, “I Love Lucy” and in the episode, the husband and wives switch roles…it’s very funny!! Sprinkle with pistachio nuts and candied rose petals. If you are a fan of the sweet and slightly floral (not soapy) taste of Ladurée’s rose petal macarons, you are going to fall hard for this pretty Persian Love Cake! 1 egg white (whisked until foamy) Do you think I could cook the cake in the one tin and then wait til’ cool and split it? To make him fall in love with her, she baked him this cake, filled with magical love powers. As always have FUN IN YOUR KITCHEN as every creation is your very own, and one of its kind masterpieces. Looking for a special cake to make this Valentines Day? Mini Measuring Spoons: I absolutely love these mini spoons of mine and use them all the time. Add the second cake (like a sandwich) and continue spreading the cream frosting. Peggy, Can someone help me please! Persian love cake is a fragrant, rich and beautiful cake. What a great story, and recipe. And there are actually two versions of the fairy tale – in one, the prince loved the cake so much that he instantly fell in love with her. 1 cup 250ml yogurt. Untreated organic rose petals Sprinkle each rose petal with sugar and dry on a small wire rack or parchment paper covered plate for half a day, or even overnight. You’re going to LOVE this gluten free Persian Love cake! Do you have the ingredient measurements in cups/tablespoons? Thanks so much! . Previous Next Show Grid. Plus, the photos taken by your husband are divine! Pre-heat the oven to 180°C. If you would like to make it in a smaller batch, make the recipe with half the ingredients in a 8×8 square pan or an eight-inch round pan. Thanks Abby – I hope you enjoyed it! I wish I had your photography skills (: http://hynespet.wordpress.com/2013/08/08/persian-love-cake/. I couldn’t imagine a more beautiful cake Thanks again. Once upon a time, there was a Persian woman madly in love with a prince. Whatever the origins of the name (in English at least), there’s no denying that this is a beautifully flavored and pretty looking cake. Candied rose petals. Just found your site. It is believed that a woman falls in love with a Persian prince. Mix all the dry ingredients together: Flour, salt, sugar and baking powder. So the legend goes for this nightingale of all cakes. There once was a woman who baked a Persian Love Cake to charm a Persian Prince to fall in love with her. Some say that Persian Love Cake is made from a chiffon sponge spiked with the flavours of cardamom and pistachio, topped with light, rose flavoured cream. 140 grs plain flour Leave to rest and remove from pans to cool on a wire rack. ... persian love cake recipe — #2. 1 cup 220g caster sugar. The cookbook The Saffron Tales: Recipes From the Persian Kitchenby Yasmin Khan includes a Persian love cake recipe and comes out tomorrow in the U.S. Khan, incidentally, had created a … The set has tad, dash, pinch, smidgen, and drop. Yes, the petals are lovely and taste so good! Obviously I never bake, or cook… x. I find your blog today. I can’t wait for you to start hosting your cooking classes. Persian Love Cupcakes are my twist on the popular Persian Love Cake. Storage: Keep cake covered (like in a cake container) on the countertop for 2-3 days. 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